Sweet articles

Strawberry-Plum Hand Pies - Recipe from Bake from Scratch
Incorporating lemon juice into the fruit fillings enhances the sweetness balance and enriches the flavors of these Strawberry-Plum Hand Pies.
Peach and Cream Pie - Bake from Scratch
With its flaky crust layers, creamy filling, whipped cream, and rosy fruit, you'll want this refreshing Peaches and Cream Pie throughout the entire season.
Pimiento Cheese Slab Pie - A Recipe from Bake from Scratch
Enjoy a slice of this Pimiento Cheese Slab Pie as a tasty snack or a light lunch.
Comprehensive Guide to French Tart Doughs - Bake from Scratch
This Blueberry Crumble Tart has a rustic look, a sophisticated taste, and offers a deep satisfaction that only the finest home-baked goods can provide.
Bourbon-Braised Pineapple Old-Fashioned Doughnuts - A Recipe from Scratch
Originally developed as a yeasted doughnut, we've modified this recipe to create an old-fashioned style doughnut, and the outcome is simply delightful.
Brownie Ice Cream Sandwiches with Cookie Butter
Cookie Butter Brownie Ice Cream Sandwiches feature thin, super chocolatey, and chewy brownie cookies that encase a layer of homemade cookie butter ice cream!
Cookie Butter Gelato
Cookie Butter Ice Cream is sure to become one of your preferred ice cream recipes! This easy no-cook treat is filled with cookie butter and Speculoos cookies.
Stone Fruit Delights - Bake from Scratch
From cherries to peaches and mangoes, the stone fruit season is filled with vibrant colors and flavors, and these desserts take full advantage of all that it has to offer.
Mango Sour Cream Cake - Recipe from Scratch
This swiftly put together Mango Sour Cream Cake turns into an indulgent dessert when you have a beautifully ripe, golden mango.
Stone Fruit Galette - Bake from Scratch
If you're a fan of pie but need it quickly, this stone fruit galette is perfect for you.
Mango Tarte Tatin - Recipe from Scratch
Explore this tropical variation of the traditional French dessert, the tarte tatin.
Peaches-and-Cream Fritters - Bake from Scratch
Peach fritters celebrate the peak season of stone fruits.
Stone Fruit Clafoutis - Bake from Scratch
Feel free to use a combination of apricots, cherries, nectarines, peaches, or plums that you prefer for this traditional French baked custard.
Bake It Your Way: Summer Fruit Edition - Bake from Scratch
When summer fruits are at their best, treat yourself to these recipes that can utilize any and all of your favorite fresh berries and stone fruits.Sweets for Every Taste: Inspiration, Recipes, and Fun Facts about Desserts
Welcome to our website dedicated to the delicious world of sweets! Here, you’ll discover creative ideas for festive spreads, tips on selecting high-quality ingredients, and a wide range of dessert recipes—from fluffy meringues and creamy custards to decadent chocolate treats and classic baked goods. We share not only beloved, time-honored favorites but also the latest trends in confectionery, helping you explore all sorts of shapes, flavors, and textures.
Whether you’re on the hunt for something special to serve at a celebration or simply want to try a new recipe over the weekend, our catalog offers plenty of inspiration. We provide detailed, step-by-step instructions and insider tips from experienced bakers to ensure every dish turns out perfectly. Plus, you’ll learn fun facts about the origins of various sweets and discover the secrets of renowned pastry chefs from around the globe.
Join our community of dessert enthusiasts and amateur confectioners! Leave comments, share your ideas, and find new culinary delights to explore. Dive into a world where every day can be made special with just a hint of sweetness.