Sweet articles
Blog With recipes filled with the refreshing flavor of peppermint, incorporating crushed candies and peppermint extract, we illustrate why this season's most beloved candy is far more than just a stocking stuffer. Peppermint-Cream Cheese Swirl Brownies View Recipe Chocolate-Peppermint Roll Cake View Recipe Peppermint Hot Chocolate Cheesecake View Recipe Chocolate Peppermint Tart View Recipe Peppermint Bark Cream Puffs View Recipe Chocolate-Peppermint Layer Cake with Caramelized White Chocolate Buttercream View Recipe Peppermint-Chocolate Sandwich Cookies View Recipe Chocolate-Peppermint Bark Cookies View Recipe Peppermint Bark-Stuffed Red Velvet Cookies View Recipe Vanilla-Peppermint Swirl Bundt Cake View Recipe Cream Cheese-Stuffed Vanilla-Peppermint Cookies View Recipe White Chocolate Peppermint Scones View Recipe Triple-Chocolate Peppermint Tart View Recipe Peppermint Swirl Pound Cake View Recipe Peppermint Cream Puffs View Recipe Simple Salted Peppermint Bark View Recipe White Chocolate-Peppermint Sweet Rolls View Recipe Peppermint Custard-Stuffed Chocolate Cookies View Recipe Peppermint Nanaimo Bars View Recipe Peppermint Bark Puff Pastry Wreaths View Recipe Peppermint-Mocha Red Velvet Marble Cookies View Recipe RELATED ARTICLESMORE FROM AUTHOR Make-Ahead Christmas Brunch Breads Quick-Ship Gifts Every Holiday Host Will Love Baking School In-Depth: Dacquoise LEAVE A REPLY Please enter your comment! Please enter your name here You have entered an incorrect email address! Please enter your email address here Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.
Inspired by the nostalgic Drumstick cone, these cookies feature layers of vanilla ice cream sandwiched between macarons infused with a touch of butter extract to resemble a waffle cone.
Festive Peppermint Recipes for Holiday Baking - Made from Scratch
With recipes filled with peppermint, we demonstrate why this season's most famous candy is far more than just a stocking stuffer.
Chai Spice Cookies by Edd Kimber - Bake from Scratch
Drawing inspiration from mugs of masala chai, these cookies are infused with black tea and an array of spices, creating a delightful treat that brings the same warmth for the holidays as a big hug.
Red Velvet Yule Log - Bake from Scratch
This vertically stacked red velvet cake is a remarkable representation of contemporary versions of bûche de Noël.
Italian Cream Cake - Bake from the Ground Up
Contrary to what its name suggests, Italian cream cake is actually a traditional holiday cake from the Southern United States.
13 Holiday Cookies from Various Countries - Bake from Scratch
From the sunny archipelago of the Philippines to the breezy British Isles, we are compiling our top festive cookies from around the world.
Almond-Pecan Biscotti Cookies - Baking from Scratch
These cookies defy the traditional crunchy and crisp image of biscotti. They are soft and delicately melt in your mouth, featuring a rich nuttiness from both ground toasted pecans and almond extract, topped off with a vibrant white glaze. Almond-Pecan Biscotti Cookies yield approximately 38 cookies. Ingredients: 2 cups (250 grams) all-purpose flour, ⅔ cup (75 grams) finely ground toasted pecans.
Italian Rainbow Cookies - Bake from Scratch
These Italian Rainbow Cookies, which resemble the Italian flag, were actually developed in the United States by Italian American bakers longing for their homeland during the holiday season."Bars for the Deities" - Bake from Scratch
Throughout the holiday season in the Philippines, "Food for the Gods" bars, enriched with walnuts and dates, are baked as gifts for loved ones.
Casadinhos - Prepare from the Beginning
Originating from the Portuguese word for "married," these Casadinhos sandwich cookies are a common treat at Brazilian weddings.
Jam-Filled Kolaczki Cookies - Bake from Scratch
These cookies, featuring jewel tones, are made from a soft cream cheese dough that is enveloped around your preferred thick preserves or jam, and they are sprinkled with powdered sugar.
Maple Pecan Bear Claws - A Recipe from Scratch
These Maple Pecan Bear Claws are an ideal luxurious dessert for your holiday spread, showcasing a flaky and buttery Rough Puff Pastry crafted with Plugrá® Premium European-Style Unsalted Butter. They are filled with a delightful mixture of pecan and almond flours, maple syrup, and a touch of maple extract, and they are topped with a drizzle of maple glaze.
Rugelach Reinvented: Five Tasty New Versions - Bake from Scratch
Rugelach have their origins in centuries of Ashkenazi Jewish baking. The term is derived from the Yiddish word “rugel,” which translates to “little twist,” referencing their rolled form.
Yeasted Chocolate Rugelach - Bake from Scratch
This rugelach dough made with yeast results in a light pastry similar to brioche.Sweets for Every Taste: Inspiration, Recipes, and Fun Facts about Desserts
Welcome to our website dedicated to the delicious world of sweets! Here, you’ll discover creative ideas for festive spreads, tips on selecting high-quality ingredients, and a wide range of dessert recipes—from fluffy meringues and creamy custards to decadent chocolate treats and classic baked goods. We share not only beloved, time-honored favorites but also the latest trends in confectionery, helping you explore all sorts of shapes, flavors, and textures.
Whether you’re on the hunt for something special to serve at a celebration or simply want to try a new recipe over the weekend, our catalog offers plenty of inspiration. We provide detailed, step-by-step instructions and insider tips from experienced bakers to ensure every dish turns out perfectly. Plus, you’ll learn fun facts about the origins of various sweets and discover the secrets of renowned pastry chefs from around the globe.
Join our community of dessert enthusiasts and amateur confectioners! Leave comments, share your ideas, and find new culinary delights to explore. Dive into a world where every day can be made special with just a hint of sweetness.