Sweet articles
Felicia’s Pizza Crust - Prepare from Scratch
This pizza crust recipe, chewy and crisp, is versatile and ideal for any season.
Felicia's Home Eatery - Homemade Baking
Nestled among the mountains in the Pietre commune of the Amalfi Coast, Felicia’s Home Restaurant is not a conventional dining establishment; rather, it offers an opportunity to cook with Felicia in her 17th-century farmhouse, Casale De Vivo, where she spent her childhood. Upon arrival, you'll be captivated by the stunning views as you attempt to absorb the surroundings.
Baking School Detailed: Strawberries and Cream Wedding Cake - Bake from Scratch
The Baking In-Depth module for this month honors the classic beauty of the tiered wedding cake, a focal point for any celebration.
Liège Waffles - Prepare from Scratch
Crafted from a brioche-like dough, these waffles are tender and rich in butter, with melting pearl sugar that adds a delightful crunch and bursts of sweetness.
Strawberry Swirl Cookies
Strawberry Swirl Cookies are soft and chewy vanilla sugar cookies intermingled with strawberry cookie dough. They can be prepared in less than 1 hour!
Discover the Key to Ideal Biscuits Using White Lily Flour - Bake from Scratch
Explore the top 10 biscuit recipes in this special guide, created in collaboration with White Lily®.Twisted Pastries with Hazelnut Chocolate - A Recipe from Scratch
Golden, flaky, and wonderfully crisp, these hazelnut chocolate twists are a divine mix of buttery pastry and rich cocoa flavor. Consider them a sophisticated relative of pain au chocolat—enhanced by the creamy smoothness of Bonne Maman Hazelnut Chocolate Spread. With every gentle twist, the buttery layers yield to a decadent, nutty chocolate center, resulting in a treat that is
Lemon Tiramisù - Bake from Scratch
This simple yet sophisticated variation of classic tiramisù features layers of citrusy mascarpone cream and ladyfingers soaked in Limoncello, allowing you to prepare it in advance for you and your guests.
The Complete Tiramisu Collection: From Traditional to Innovative - Bake from Scratch
Layers soaked in rich espresso, smooth mascarpone, and a sprinkle of cocoa—tiramisu represents the height of indulgence.
Tiramisù - Prepare from Scratch
Scooping a spoon into the cocoa-covered top of tiramisù feels akin to uncovering the remnants of an ancient structure.Roasted Strawberry Italian Buttercream - A Recipe from Bake from Scratch
Roasted Strawberry Italian Buttercream Yields approximately 6 cups 1½ cups (300 grams) granulated sugar ⅓ cup (85 grams) reserved juice from Roasted Strawberries (recipe to follow) ⅔ cup (160 grams) egg whites (around 5 large egg whites), at room temperature ½ teaspoon (1.5 grams) kosher salt ¼ teaspoon cream of tartar 2 cups (454 grams) unsalted butter, cubed and at room temperature 2 teaspoons (12
Strawberry Delight - Bake from Scratch
Savor the vibrant red color, floral scent, and succulent sweetness of strawberries in this generous assortment of cakes, bars, and pies.
Strawberry-Pretzel Bars - A Recipe from Bake from Scratch
The classic strawberry-pretzel salad consists of a crust made from pretzels (and occasionally nuts), a sweet cream cheese layer, and a topping of strawberry gelatin.
Strawberry-Lime-Coconut Lamingtons - A Recipe from Bake from Scratch
These lamingtons, featuring cake layers infused with lime and topped with a sweet strawberry glaze, are a sophisticated treat that you won't want to overlook.Sweets for Every Taste: Inspiration, Recipes, and Fun Facts about Desserts
Welcome to our website dedicated to the delicious world of sweets! Here, you’ll discover creative ideas for festive spreads, tips on selecting high-quality ingredients, and a wide range of dessert recipes—from fluffy meringues and creamy custards to decadent chocolate treats and classic baked goods. We share not only beloved, time-honored favorites but also the latest trends in confectionery, helping you explore all sorts of shapes, flavors, and textures.
Whether you’re on the hunt for something special to serve at a celebration or simply want to try a new recipe over the weekend, our catalog offers plenty of inspiration. We provide detailed, step-by-step instructions and insider tips from experienced bakers to ensure every dish turns out perfectly. Plus, you’ll learn fun facts about the origins of various sweets and discover the secrets of renowned pastry chefs from around the globe.
Join our community of dessert enthusiasts and amateur confectioners! Leave comments, share your ideas, and find new culinary delights to explore. Dive into a world where every day can be made special with just a hint of sweetness.